Coffee and Desert

Café

COFFEE

ESPRESSO DRINKS

Espresso 2.75 (Double)

Cafecito Cubano 3 – The classic Cuban espresso. Served sweet and strong

Espresso Colada 4 – A shareable version of a Cafecito Cubano

Americano 3 – Our version of drip coffee; espresso and hot water

CON LECHE

Cubano Cortado 3.50 – Cafecito Cubano with creamy, textured milk

Cappuccino 3.50 – Double espresso and velvety, textured milk Bombon 3.75 – Espresso and sweetened condensed milk

Latte 3.75 – Espresso and silky, textured milk

Latte Dulce 4 (Vanilla, Caramel, Hazelnut) – Espresso and steamed milk with your choice of syrup

Mexican Mocha 4 – Rich chocolatey mocha with a kick of spicy cinnamon

White Heat Mocha 4 – Smooth, creamy and sweet white chocolate

Hot Chocolate 3 – Made with your choice of Chocolate de Mexico* or White Heat

*Chocolate de Mexico is made with peanuts

Postres

DESSERTS

EMPANADA DE QUESO Y GUYABA 5
Cream cheese and guava stuffed sweet pastry

ABUELA’S FLAN 6
Classic caramel custard. Traditional style cuban custard topped with caramel

MANGO SORBET 6
Served with an assortment of tropical wafers

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