COCKTAILS
*make it a pitcher $38
HAVANA 1920 DAIQUIRI 15*
Havana Club añejo rum, fresh lime juice, fresh sugarcane syrup (Original, Guava, Banana, Mango, Coconut, Passion Fruit) Served up or on the rocks
Daiquiri Flight 21
A flight of three mini daiquiris. Ask your server for details
HAVANA 1920 MOJITO 15*
Havana Club añejo blanco rum, fresh lime juice, yerba buena (Cuban mint), sugarcane juice, sugarcane syrup, club soda
CUBA LIBRE 15 *
Bacardí Superior rum, lime, served with Mexican Coke
PAINKILLER
Level 1 (15) Level 3 (17) Level 5 (18) Pusser’s Navy Rum, fresh squeezed orange juice, house-made coconut cream, fresh pineapple juice
HOTEL NACIONAL 15*
Bacardi Ocho, fresh pineapple juice, fresh lime juice, apricot liqueur, R&D Aromatic #7 bitters
EL PRESIDENTE 15
Bacardí Cuatro rum, curaçao, Mancino Secco Vermouth, house-made grenadine
CUBAN ESPRESSO MARTINI 15
Santa Teresa, Havana 1920 cold brew, almond orgeat, R&D sarsaparilla bitters
EL ESPECIAL 15 *
The Havana drink of the day
CUBAN SWIZZLE 15 *
Coconut rum, green chartreuse, Fresh lime, pineapple, demerara, soda
CUBAN OLD FASHIONED 15
Santa Teresa 1796 rum, demerara, R&D aromatic #7 and cherry apple bitters
CERVEZA HATUEY 7
Cuban style lager
BOCADITOS
CROQUETA DE JAMÓN Y QUESO 3 ea Ham and Cheese Croquette. Classic Cuban recipe made with ham and creamy béchamel
CROQUETA DE POLLO 3 ea
Chicken Croquette. Classic Cuban recipe made with roasted chicken and creamy béchamel
CUBANITA EMPANADA 5 ea
Cuban Sandwich Turnover. The Classic sandwich meets empanadas. Slices of slow roasted pork, ham, Swiss cheese, pickles and mustard
EMPANADA DE JAMÓN Y QUESO 6 ea Ham & Cheese Turnover. Ham and cheese filled savory pastry
EMPANADA VEGETARIANA 6 ea Vegetarian Turnover. Inspired by our Greek sister restaurant, Meze. Spinach, mint, dill, onions, mushrooms and feta cheese
EMPANADA DEL DÍA 5 ea
Empanada of the Day. Our daily twist on the classic empanada. Ask your server what we made today
EMPANADA DE CARNE 6 ea
Beef Turnover. Picadillo filled savory pastry
PAPA RELLENA DE CARNE 5 ea
Picadillo Stuffed Potato. Mashed potato fried to a golden brown and filled with seasoned ground beef and peppers
PAPA RELLENA DE QUESO 5 ea
Cheese Stuffed Potato. Mashed potato fried to a golden brown and filled with cheese and peppers
ENTRADAS
HAVANA BOCADITOS PLATTER 24 Ceviche tropical, plantain chips, chicken croquettes (2), picadillo stuffed potato, ham and cheese empanada. Served with mojo criollo and Havana Royale sauce
TOSTONES 7
Fried Green Plantains. The Caribbean classic. Flattened and twice fried, served with mojo criollo and Havana Royale sauce
CAMARONES AL AJILLO 15
Shrimp in Garlic Sauce. Mushrooms, capers, white wine, garlic and fresh lemon juice. Served with a side of toasted Cuban bread
MARIQUITAS 4
Plantain Chips. Lightly salted, served with mojo criollo and Havana Royale sauce
TOSTONES RELLENOS 14
Stuffed Green Plantain Platter. 3 plantain cups filled with Ropa Vieja, Pollo al Ajillo and Lechón Asado
CEVICHE TROPICAL 13
Tropical Ceviche. Shrimp, fresh mango, jalapeño, cucumber, tomato, onion and cilantro
YUCA FRITA 7
Yuca Fries. Yuca root boiled then lightly fried to a golden brown. Served with mojo criollo and Havana Royale sauce
PLÁTANOS MADUROS 6
Fried Sweet Plantains. Ripened and fried to perfection
ARROZ Y FRIJOLES NEGROS 6
Black Beans & White Rice
ENSALADA / SOPA
CALDO DE POLLO 8
Chicken Soup. Tomato based, shredded chicken soup
ENSALADA HABANA 11
Havana Salad. Mixed greens, grilled pineapple, black beans, tomato, imported Caribbean avocados, cucumber and onion, tossed in a garlic lemon vinaigrette
PROTEIN ADD-ONS: GRILLED CHICKEN/ POLLO ASADO + 6 / FILET/BISTEC + 7 / SHRIMP/CAMARONES + 10
SANDWICHES
CUBANO 16
Cuban Sandwich. Slices of slow roasted pork, ham, Swiss cheese, pickles and mustard on Cuban bread
PAN CON BISTEC 16
Steak Sandwich. Grilled and marinated steak, potato sticks, Swiss cheese, tomato and grilled onions on Cuban bread
ROPA VIEJA 15
Beef Sandwich. Cuban-style shredded beef, Swiss cheese, peppers, onions and tomato sauce on Cuban bread
PLATILLOS
ESPECIAL DEL DÍA
Special of the Day. Chef’s selection of Caribbean inspired dishes and sides. Rotates to reflect whatever tropical paradise we’re currently dreaming of — ask your server for details
MEDIO POLLO AL AJILLO 24
Garlic Half Chicken. Roasted and marinated in garlic citrus mojo. Served with black beans, white rice and fried sweet plantains
PICADILLO 18
Ground Beef Hash. Potatoes, onions, olives, raisins and garlic. Served with black beans, white rice and fried sweet plantains
ROPA VIEJA 23
Shredded Beef in Tomato. The national dish of Cuba. Made with peppers, olives and onions cooked in tomato sauce. Served with black beans, white rice and fried sweet plantains
LECHÓN ASADO 23
Cuban Style Roasted Pork. Classic Cuban marinated pork, roasted to perfection. Served with black beans, white rice and fried sweet plantains
BISTEC HAVANA 28
Havana Steak. Angus skirt steak topped with our house made chimichurri, served with grilled Cuban bread, black beans, white rice, fried sweet plantains and a side Havana salad
Coffee
Dessert
